Development of Computer Simulation Software for Single Grain Kernel Drying , Tempering , and Stress Analysis
نویسنده
چکیده
The quality traits of a single grain kernel can produce an index of the overall quality of the bulk grain, as individual kernels comprise a grain bulk. Therefore, single–kernel drying behavior is important in understanding the overall quality of grain. A Matlab based software package with C++ compiler was developed in this study for describing single–kernel drying, tempering, and internal stress analysis. Non–linear and transient partial differential heat and mass transfer equations describing the single kernel drying and tempering processes were solved using the finite element method. Temperature– and moisture–dependent viscoelastic properties were applied to the stress analysis of a single rice kernel. A graphical user interface and 2D/3D graphics for temperature, moisture content, and stress changes were developed. This software package is a useful tool for engineers, operators, and educators to predict temperature, moisture content, and internal stress distributions inside a single kernel.
منابع مشابه
اثر شرایط خشک کردن متناوب بر درصد ترکخوردگی و زمان فرآیند برای ارقام دانهبلند و دانهمتوسط شلتوک
One of the factors which affect the quality of rice during milling is internal fissures created during and after drying operation. In many industrial countries intermittent drying method is hired to reduce the moisture content of rough rice in order to reduce the drying time and maintain the quality of the final product. A high percentage of rice breakage during milling process, at least in Ira...
متن کاملThe Glass Transition Temperature Concept in Rice Drying and Tempering: Effect on Drying Rate
Research on rice drying and tempering has shown that high drying temperatures (up to 603C) and high moisture removal rates (up to 6 percentage points moisture content) can be used without reducing milling quality as long as sufficient tempering at a temperature above the glass transition temperature (Tg) is allowed between drying passes. Using drying air temperatures above the Tg of the rice si...
متن کاملاصلاح رطوبت تعادلی شلتوک برنج (سپیدرود) برای شبیه سازی خشک کردن توده بستر نازک
Rapid drying can increase brittleness of and induce internal cracks in the grain which predispose the product to breakage during subsequent activities. To fully understand the drying process requires an accurate description of the drying mechanism. Kernel equilibruim moisture content (EMC) is a property strongly related to agricultural products drying phenomena. Its accurate prediction can lea...
متن کاملاصلاح رطوبت تعادلی شلتوک برنج (سپیدرود) برای شبیه سازی خشک کردن توده بستر نازک
Rapid drying can increase brittleness of and induce internal cracks in the grain which predispose the product to breakage during subsequent activities. To fully understand the drying process requires an accurate description of the drying mechanism. Kernel equilibruim moisture content (EMC) is a property strongly related to agricultural products drying phenomena. Its accurate prediction can lea...
متن کاملStudy on Drying Kinetics of Paddy Rice: Intermittent Drying
The intermittent drying characteristics of an Iranian popular paddy rice variety were experimentally investigated to determine the drying kinetics and obtain the effective moisture diffusivity. A lab-scale fluidized bed dryer was designed and constructed to enable obtaining the required results while controlling critical drying parameters. The effects of drying temperature and tempering per...
متن کامل